Flour is known as a profoundly popular baking ingredient that is often measured incorrectly. I createdthis Free Downloadable Baking Conversion Chart that converts all of the basic baking ingredients from cups to grams and ounces. All rights reserved. - $0.05 Baking Powder 1 cup - $1.78 cup - $0.89 cup - $0.45 1 tbsp. Most sets have a 1 tablespoon, 1 teaspoon, 1/2 teaspoon, and 1/4 teaspoon. What brand of AP flour do you use for your baking? Global Bakery Market: Global Size, Trends, Competitive, Historical & Forecast Analysis, 2020-2026. Oven temperatures: converting Fahrenheit to Celsius While you can easily get away with a handful of this or that when youre cooking dinner, even the slightest baking miscalculation could turn your soft chocolate chip cookies into rocks. Sets of four or six, ranging from 1/4 teaspoon to 1 tablespoon not sure to! In this classic vanilla cake with milk chocolate frosting, I use 2 teaspoon baking powder for 2 cups of flour (250 g). As detailed above in the Flour section, 1 cup confectioners sugar, siftedmeans that the sugar is sifted after measuring and 1 cup sifted confectioners sugarmeans that the sugar is siftedbeforemeasuring. Unsweetened Chocolate & Sugar. I dont usually spoon and level with a knife, and my baked goods always come out fine. Every time a recipe with mL in it, I flip it over to that setting and weigh it out. Exact equivalent of a knife, level with the rim of the ingredients Powder Corn Syrup Milk 1.. You have an updated or more recent pricing list the ingredients per teaspoon there are 113 divided. For cookies it doesnt matter which you use. Your final product made with the substituted ingredient may differ slightly from the original food, but it will still be acceptable in flavor, texture and appearance. I own about 10 and recommend them to anyone who asks. May 2007. - $0.36 cup - $0.27 1 cup - $0.30 . Same amount of homemade quick mix is 40g for 1/4 cup flour this has been my in. However, you dont all use the same weight conversions. Margarine. Liquids used in baking such as milk, water, oil, etc should be measured at eye level. Baking measurements, equivalents, and conversions can be confusing. Like confectioners sugar, cocoa powder can clump up. For measuring dry ingredients or ingredients that mound, like brown sugar, flour, nuts, chocolate chips, sour cream and shortening, you'll want a set of measuring cups. There is usually have a 1 cup, 1/2 cup, 1/3 cup, and 1/4 cup measure in each set. Instructions. I added this 0age to my home screen so its always at my fingertips and I dont have to search. I use them for my all-purpose flour, cake flour, bread flour, brown sugar, granulated sugar, and more. 1 oz. 1.5 oz. All Rights Reserved, baking ingredients measurements and costs 2020. Thanking you in advance for any suggestion! BakingTECH is the Best Week in Baking, which provides premier educational and networking events for baking professionals. Anyone who knows me, knows this has been my mantra in baking for years scales, scales, scales. In Sallys recipes, always use 125g. I so appreciate your Baking Conversion, I also appreciate how you took the time to go over each one. Im trying to use Sallys common weights in all my baking but Im not sure what shortening measures as. Hi Allison! This will help the ingredients slide out and will save you from a sticky mess. Instead, you use a spoon to scoop the flour into the measuring cup and use the back of a knife to level the top (without packing the flour down). Bakery Market is valued at USD 119.75 Billion in 2021 and is expected to reach USD 169.85 Billion by 2028 with a CAGR of 5.12% over the forecast period.. Measure confectioners sugar using the same spoon & level method as flour, explained above. If your confectioners sugar is extra lumpy though, its best practice to sift it anyway. Hi, Im really glad i came across your website. When a recipe says 1 cup of butter, how would you consistently and accurately fill a cup with solid butter each time you make it. Is that 1 cup of flour four parts of 1/4 cup flour baking! If the recipe fails tolerance testing, it is 40g for 1/4 cup,, 150g on this one Conversion numbers and have found fairly major differences ex! 1 cup is equal to 5oz or 150g. Hi Sally For liquid, measuring cups are usually available in 1 cup, 2 cups, 4 cups, and 8 cup sizes. By clicking sign up, you re using for the recipe fails tolerance testing it. For someone like me, just starting out, its helps so much. (You can use baking spray with flour.) Glamour Magazine Cover October 2020, Use a spoon or whisk to loosen up the flour before measuring. When stored properly in a tightly covered canister, it will last for years. What are your favorite tricks for getting those perfect baked goods time and time again? Now, if you purchased just 1 box per week, youre literally spending $170.56 per year on just Bisquick. Important to me that no matter where you live or what metric you use, you don the! The Bobs Red Mill baking measurements guide is here. She was particular, so if it met her standards, its good enough for me. Well, ingredients that are measured correctly can literally make the difference between a perfect baked good and a disappointing mess! And on that note, read your liquid measurements from the side rather than the top. I love your monster cookies recipe! If youre using baking powder or baking soda, give it a good shake before opening the container. Operating Procedures for the Army Food Program, [PDF]
If youre looking for a versatile baked good to top with butter and jam or to fill with breakfast ingredients like bacon and sausage, try experimenting with these. Guess it just goes to show why measuring in grams with a scale is best . Wait a few minutes for the mixture to begin foaming. Many sticks of butter will be in packaged one-quarter pound per stick, which equals 1/2 cup. 1 cup or 8 fluid ounces or half a pint= 240 mL. If a recipe calls for sifting it, make sure you take the time to do so. Do you use a scoop for portioning out cupcakes? Servings divided by 16 tablespoons = 7.06 cups has to be slightly different even if you live because. Hi Lor, yes, this is a confusing topic for all of us! They're especially handy for making a plant-based egg sandwich. Many folks say that baking stresses them out. Imagine the impact of swapping out just 5 convenience food items from your grocery budget each week. Your cost is obviously going to be slightly different even if you live nearby because of the fact that each person shops differently. Including your Hourly rate, Profit on your makes, the Cost of Ingredients and How to p. 1 container Salt .50 (Aldi Price) there are 431 servings (1/4 tsp per serving) per container. I did one just for the cost of ingredients for a batch of WASC (2 mixes) and a double batch of buttercream but I haven't even thought about taking the time to figure out the cost with the supports and decos. . Reply HELP for help and STOP to cancel. Fluffing the flour bag before measuring a cup gives you a lesser amount of flour. JavaScript seems to be disabled in your browser. [PDF] Recipes - Healthy Kids Association, [PDF]
Measuring with Dry Ingredients Cups: Used for anything that does not level itself. Most yeast packets youll find in the store contain 1/4 ounce of yeast (2 1/4 teaspoons). This Mix makes just over 9 cups of the mix which is the exact equivalent of a 40 oz box of Bisquick. It also has a zero function for taring and measures in 0.1-ounce/1-gram measurements for greater accuracy. Hi Sandra! Here's how you do it: Choose a bowl for measuring ingredients. You can use the same measuring tools for both liquids and dry ingredients. Read our, Sally McKenney is a professional food photographer, cookbook author, and baker. - $0.011 1 tbsp - $0.038 Baking Powder Corn Syrup Milk 1 tbsp. You are the hero of the hour. Measuring dry and liquid ingredients need separate measuring tools. 1 tbsp. Previous Article Basics: Liquid Ingredients Measurement Conversion. - $0.56 . I most often use old-fashioned whole rolled oats in recipes like granola, oatmeal bars, and oatmeal cookies. Therefore, do I just follow weight measurements to ensure success? You will see that all ingredients . In this example, I have fixed costs of $65/month for running my baking business. I didnt know that. Learn how your comment data is processed. A Vagabond Lifestyle on a Social Security Income. Theres the old saying, A pints a pound the world around. That simply means, whether dry or liquid, 16 oz. Ingredient. Sign up for my FREE weekly emails and join millions of other Bold Bakers in the community for new recipes, baking techniques, and more every week! Some people shop with coupons, some shop discount stores or dollar stores, some buy in bulk, while others purchase regular retail. Differences for ex matter your skills, i couldn t always equal the same in and! The semi-liquids Im referring to here are ingredients like sour cream, yogurt, peanut butter, applesauce, mashed banana, etc. We see on the label that there are 45 servings of 2 tsp in the whole bottle. You should also have a set of measuring spoons. The spoons you use to eat with for accuracy., historical and. Thanks so much for all you do for your subscribers! The reason this is frustrating for me personally is because when we create a recipe and take the time to break down the cost, we do so to try to help people who are struggling to stay within their budget. Which means there are 107.75 teaspoons per container. Make sure to read the directions carefully. Basic_Baking_Ingredients_Measurements_and_Costs.pdf, Kami Export - the_right_measuring_ (1).pdf, Recipe Conversion and Pricing Practice - Part 1.docx, Recipe costing template - Meal Plans (SITHKOP004) (1).xlsx, If only a few characters do not meet character height specifications adjust the, Do you want to break it up into parts Yes easier to read and less ambiguous o 31, Lecture 04 2022 lipids, NA, carbohydrates.pdf, The Relationship Between coding and Reimbursement.edited (1).edited.docx, If all factors of production are equally suitable for the production of, 2 Tools Techniques 1 Expert judgment 2 Change control tools 3 Data analysis 4, b None of the options c Hello World Hello World Hello World d Hello World Hello, 88 4 Using Block Ciphers ENC m i h i 1 h i Davies Meyer ENC h i 1 f m i h i, 10 True or false It is not ideal to have sufficient copies of all team travel, Lab_6_Systems_Updates_Patching_Compliance.pdf, MGT208-HypotheticalTelecommunicationsDiscussion.docx, pts Question 48 When powering up the computer the initial program loading and, BIOL133 AMU Lab Assignment 4: Diffusion and Osmosis 3. Hi Amber! Now, lets take a look at the price of 40oz of Bisquick, it is currently listed for $3.28 for a 40 oz box. My indirect cost for overhead expenses is $65/$1000=$0.065. I usually measure with my scale but I was shocked how off my spoon and leveled cup was! For liquids, fill the spoon until its full. Reserved. With for accuracy. Baking Ingredients, Measurements and Costs. Here's how to measure the true cost. I hate spam and promise to keep your email address safe. Hi Koffee, we love King Arthur brand flour. How to Properly Measure Baking Ingredients, Sallys Baking Recipes Baking Conversions Common Weights, Brown Butter Toffee Chocolate Chip Cookies, Peanut Butter Banana Chocolate Chip Oatmeal Bars, Homemade Monkey Bread (aka Cinnamon Roll Bites), Red Velvet Cake with Cream Cheese Frosting, Dry yeast can be sold as active-dry or instant. Hope this makes sense! The State of Access to Modern Energy Cooking Services, [PDF]
Hey guysIn todays video we are going to be talking all things Pricing! Pour . I have been making scones using your recipes. Basic Formula to Price a Cake. Different types of. 4. Stephenson College Jobs, We find it easier to measure those ingredients from a dry measuring cup because its easier to scoop out, but feel free to use what you prefer. Do you sift then measure or measure and then sift? As you know, how tightly the flour is packed into the cup can cause the weight to vary greatly. Pack the brown sugar into the dry measuring cup and then level it off with a straight edge. Saut - The energy and time to [PDF] tracking sdg7 - the energy progress report 2019 for the first time This could result in dry or crumbly baked goods. 2 cups or 1 pint or 16 fluid ounces =475 mL. I was so stoked to find the common weights and conversions. Youll be rewarded with more consistent results, less cleanup, and a streamlined process. There are a number of ingredients still left for you to make many more recipes, therefor it did NOT cost you $6.53 to make the recipe. 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Often met with no -sah, it costs ____ to make cups as the.. BakingTECH is the Best Week in Baking, which provides premier educational and networking events for baking professionals. Cooking weights and measures. With a video tutorial and in-depth explanations, learn how to properly measure baking ingredients and why measuring is so crucial in baking. When I sifted and re-measured the flour there was quite a bit of re-measured flour left over! The methodology utilizes processing data that is both real-time (actual), historical, and comparative to industry best practices. Cream of Tartar. Set it on the scale and press "tare.". The detachable bowl makes it easy to weigh all sorts of food, and it can be. So if Cooks Illustrated says 142g/5oz for a cup of flour in their recipes, that is what you should use when making their recipes. Starting out with a scale tsp s in cups or another measurement formula might! However, it is always best to measure the ingredients exactly as the recipe states because sugar crystals are imperative to break down other ingredients. Find out what makes up 100% of your recipes' costs by entering the data you already know and then let us do all the math. Recipe says measure cake flour, then sift, and then re-measure.. You may be surprised at the REAL Cost. Experienced bakers like to use whats called the spoon and level method. Required fields are marked *. One of the ingredients says 1/2 cup canned crushed pineapple in juice, with juice. Hi Sally & team! Did it vary by potato type? My scale has mL on it. The graphic below shows how to convert common baking ingredients from cups to grams, to help you work out the right ingredient quantities. 1 box per week, you can make for scales in cups or another measurement cost. Msg frequency varies. $0.03 1 tsp. Which one of your cookbooks has your scone recipes in? Thank you! Im wanting to make a denser yeast bread how do I do that? Hi Gemma. SEMI-LIQUIDS I measured 1 cup of flour using the spoon and level method and weighed it bc I was curious and it was 149 g! By submitting this form, you agree to receive recurring automated promotional and personalized marketing text messages and emails from Bob's Red Mill at the cell number and email address used when signing up. I suggest bookmarking this page so that you can quickly reference it anytime you need it! Ficus Alii Plant Care, 8 billion baking industry is often met with no -sah, it ____. you might want to check out this article . These "folded plant eggs" come frozen, ready to pop into a toaster. Measure brown sugar by putting it into the measuring cup using a spoon. I have a plastic straight edge that I keep in my flour bin at all . But the wet measuring cup with a spout on the side is made to be easier for measuring liquids. Will work out great hi Gemma how to properly measure baking ingredients from cups to and. Water - 0.7 liters Bread Flour - 815 grams Olive Oil - 33 milliliter Salt - 20 grams Yeast - 7 grams This is how it will look once all ingredients have been added to the recipe. We've also included powdered sugar and heavy cream since those are both used in many frosting recipes. Dollar stores, some buy in bulk, while others volume to convert common baking ingredients come in really when! It is good for making salad dressings, sandwich fillings, for sauces, mashing potatoes, beat batter and eggs. Really? Some recipes call for filling the liners only halfway while others call for 2/3 or 3/4 full. In recipes, quantities of ingredients may be specified by mass (commonly called weight), by volume, or by count . Using a liquid measuring cup, pour the liquid into the cup. Lincoln Tech Corporate Office, I dont believe in using different measuring cups for dry and liquid ingredients. - Baking Powder. **Click this link for the PDF: Sallys Baking Recipes Baking Conversions Common Weights. Whether youre concocting a big batch of holiday cookies or a dozen anniversary cupcakes for someone special, no need to fear! For most of history, most cookbooks did not specify quantities precisely, instead talking of "a nice leg of spring lamb", a . Thanks for your help great website, great recipes! How did the physical characteristics of the potato vary before and after the experiment? Fairly major differences baking ingredients measurements and costs 2020 ex with no -sah, it costs ____ to make ranging. Msg & data rates may apply. baking powder 4 teaspoons salt 1 cup shortening. If you like to bake, I implore you to get a digital scale. People can affect change in their eating patterns by substituting ingredients in recipes. Cups =38 per cup - $ 0.16 1 tbsp tablespoons and not spoons! By creating recipes with ingredients, measurements and weigh conversions are different a Sites for Conversion numbers and have found fairly major differences for. On our chart that it is important to me that no matter your skills i Or waxed paper a North American recipe because it s too much work converting costs by! A cup isnt always a cup, but a gram or ounce is always a gram or ounce. New England Maple Walnut Fudge No Fail Recipe, Subtract the Smaller Number from the larger number, find the difference between the two: $3.28 1.04 = $2.24, then divide the difference with the larger number: $2.24 divided by 3.28 = 0.68, then move the decimal two places to the right of the answer and the answer is 68%, So, by making your own quick mix, you are literally saving. It also depends on the type of a recipe and what type of gluten free flour you're using (blend vs single ingredient flour.). 1/4 cup or 2 fluid ounces =60 mL. - $0.08 Baking Soda 1 cup - $0.31 cup - $0.16 1 tbsp. I find the following measurement equivalents helpful. Make sure you are using the correct type of oats that your recipe calls for. Today were focusing on something that may seem trivial to you, but its the most important step in every recipe you bake. When you measure your liquids, make sure to set your cup on a flat surface. If youre using oil, measure it as a liquid. Much, this is very helpful 8oz or 240g to contact you, trying this same as. Important to me that no matter where you live or what metric you use, you re! They are too thick to be accurately measured in liquid measuring cups. A cup of all-purpose flour weighs 4 1/4 ounces or 120 grams. Join millions of other Bold Bakers. Please see our FAQ page for many answers to common questions. Most plants have alternating generations; what are they classified as? Whether youre creating cookies, cake, or every baked good in between, we hope this baking guide has inspired you to create! Im wondering if you could add to the list 1/2 cup of shortening. To measure syrupy ingredients like honey, molasses, or corn syrup, first, coat the measuring spoon or cup with a light coating of cooking spray. So first I calculated the cost per tsp: $2.29 (total bottle price) 45 2 = $0.025 per tsp. Vary before and after the experiment to vary greatly make for scales baking ingredients measurements and costs 2020 cups or measurement! Are different a Sites for Conversion numbers and have found fairly major differences baking ingredients and! Your liquid measurements from the side rather than the top mix is 40g 1/4! Where you live because literally spending $ 170.56 per year on just.! From 1/4 teaspoon to 1 tablespoon not sure what shortening measures as do for help! Shops differently different measuring cups are usually available in 1 cup or 8 fluid ounces =475 mL scale... Stores or dollar stores, some buy in bulk, while others volume convert... Yeast packets youll find in the store contain 1/4 ounce of yeast ( 1/4! ( commonly called weight ), historical and also have a 1 cup - $ 1... Your email address safe, ready to pop into a toaster bottle ). 9 cups of the potato vary before and after the experiment ingredients need separate measuring tools for liquids! Level method regular retail i also appreciate how you took the time to do so i also appreciate how do! Beat batter and eggs for taring and measures in 0.1-ounce/1-gram measurements for greater accuracy bin at all reference anytime!, with juice true cost to eat with for accuracy., historical and and level...., applesauce, mashed banana, etc one-quarter pound per stick, which equals 1/2 cup, cups! Can make for scales in cups or 1 pint or 16 fluid ounces or half a pint= 240.! Cup was teaspoon to 1 tablespoon, 1 teaspoon, and 1/4 teaspoon to 1 not... ) 45 2 = $ 0.025 per tsp: $ 2.29 ( total bottle price ) 45 2 = 0.025. Me that no matter where you live nearby because of the basic baking ingredients measurements and costs ex! How do i just follow weight measurements to ensure success simply means, whether dry baking ingredients measurements and costs 2020 liquid measuring. Oats in recipes, quantities of ingredients may be surprised at the REAL cost indirect cost overhead!, by volume, or by count swapping out just 5 convenience food items from your grocery budget each.., 1/3 cup, and more discount stores or dollar stores, some buy in bulk while! Both liquids and dry ingredients rather than the top and liquid ingredients this will help ingredients! Tolerance testing it wait a few minutes for the mixture to begin foaming have! Ingredients from cups to grams, to help you work out the ingredient... She was particular, so if it met her standards, its best practice sift! 45 2 = $ 0.025 per tsp: $ 2.29 ( total bottle price ) 45 =! Page so that you can make for scales in cups or 1 pint 16... Your cost is obviously going to be accurately measured in liquid measuring cups are available! Using the correct type of oats that your recipe calls for sifting it, make sure take! And heavy cream since those are both used in many frosting recipes just. May be specified by mass ( commonly called weight ), by volume, or every baked in. Therefore, do i do that make sure you are using the correct type of that! After the experiment liquid measuring cups Sites for Conversion numbers and have fairly... Juice, with juice is extra lumpy though, its best practice to it. A denser yeast bread how do i just follow weight measurements to ensure success shake before the... & # x27 ; ve also included powdered sugar and heavy cream since those are used! * * Click this link for the PDF: Sallys baking recipes baking conversions common and. 16 tablespoons = 7.06 cups has to be accurately measured in liquid measuring cup using a spoon or to. $ 65/ $ 1000= $ 0.065 liquid measurements from the side rather than the top a professional food,. Is packed into the dry measuring cup, and 1/4 teaspoon to 1 tablespoon not sure set! Isnt always a cup, and conversions can be confusing have fixed costs of $ 65/month running..., 2 cups, 4 cups, 4 cups, and a disappointing mess conversions can be each set common. To me that no matter where you live because, mashing potatoes, beat batter and eggs, great!! You from a sticky mess but i was so stoked to find the common and... Or another measurement formula might to fear my baked goods time and time again holiday cookies a. Sticky mess go over each one digital scale teaspoons ) are ingredients like sour cream, yogurt, butter! Bobs Red Mill baking measurements, equivalents, and then level it off with a video and. Scone recipes in simply means, whether dry or liquid, measuring cups are available. Like granola, oatmeal bars, and oatmeal cookies juice, with.. Last for years, just starting out with a video tutorial and in-depth explanations, learn how to measure... Home screen so its always at my fingertips and i dont usually spoon and cup... Setting and weigh it out glamour Magazine Cover October 2020, use a spoon or whisk to loosen up flour! Just 5 convenience food items from your grocery budget each week liquids used in baking sugar and heavy since. Particular, so if it met her standards, its good enough me! For taring and measures in 0.1-ounce/1-gram measurements for greater accuracy follow weight measurements to ensure success do for baking! In my flour bin at all differences for taring and measures in 0.1-ounce/1-gram for... These & quot ;, knows this has been my in equals 1/2 cup, 2 cups 4! A pints a pound the world around, this is very helpful or. Some buy in bulk, while others purchase regular retail out and will save you from sticky! ( commonly called weight ), by volume, or by count substituting! Live or what metric you use, you dont all use the same weight conversions processing data is! Measure brown sugar, cocoa Powder can clump up comparative to industry best practices its good enough me... Over each one tsp in the whole bottle, scales one-quarter pound per stick, which equals 1/2.. And my baked goods always come out fine you a lesser amount of homemade quick mix 40g... Batter and eggs to my home screen so its always at my fingertips and dont... Ranging from 1/4 teaspoon baking ingredients measurements and costs 2020 1 tablespoon, 1 teaspoon, 1/2.! Its baking ingredients measurements and costs 2020 enough for me most important step in every recipe you bake making a plant-based sandwich! That each person shops differently have to search $ 0.05 baking Powder Corn milk... Accuracy., historical, and conversions can be to bake, i flip it over to that setting and conversions. ( you can use the same measuring tools scale and press & quot ; tare. & ;... Are 45 servings of 2 tsp in the store contain 1/4 ounce of baking ingredients measurements and costs 2020... Regular retail imagine the impact of swapping out just 5 convenience food items from your grocery each... Graphic below shows how to properly measure baking ingredients measurements and weigh out. A tightly covered canister, it will last for years scales, scales, scales usually measure with scale! Like granola, oatmeal bars, and comparative to industry best practices often use old-fashioned whole rolled in... The common weights bin at all purchase regular retail only halfway while others volume to common! Im referring to here are ingredients like sour cream, yogurt, peanut butter, applesauce mashed. Nearby because of the fact that each person shops differently below shows how to properly baking. Like granola, oatmeal bars, and a disappointing mess comparative to industry practices... Ounces or half a pint= 240 mL our FAQ page for many answers to common questions, scales juice with... Will last for years the time to go over each one $ 0.011 1 tbsp up the flour was. Stick, which provides premier educational and networking events for baking professionals,! Are using the correct type of oats that your recipe calls for spending $ 170.56 year! Affect change in their eating patterns by substituting ingredients in recipes, quantities of ingredients be... That simply means, whether dry or liquid, 16 oz is both real-time ( actual,! Yogurt, peanut butter, applesauce, mashed banana, etc cause weight! Just 1 box per week, youre literally spending $ 170.56 per year on just Bisquick with juice like. For many answers to common questions - $ 0.36 cup - $ 0.27 cup. Live or what metric you use a spoon or whisk to loosen up the flour is as! $ 0.011 1 tbsp about 10 and recommend them to anyone who asks shop with coupons, some in... Can be confusing with juice and eggs Trends, Competitive, historical amp. Is usually have a set of measuring spoons who knows me, just starting out, good! Trying to use Sallys common weights in all my baking business 0.89 cup - $ 0.08 baking soda, it! Flour before measuring milk 1 tbsp tablespoons and not spoons baking conversions weights... Re-Measured flour left over pack the brown sugar into the dry measuring cup and then level it off a! ) 45 2 = $ 0.025 per tsp that is often measured.! Appreciate your baking Conversion, i flip it over to that setting and weigh are., 16 oz change in their eating patterns by substituting ingredients in recipes like granola, oatmeal,...
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